BITC Baking Workshop: Apple Tart Edition!

Our Diploma in Hospitality (Café Operations) students are showcasing their baking skills in this exciting hands-on session! 🎉 From mastering the perfect apple tart design to understanding the essentials of café operations, they’re getting a real taste of the industry.

The Diploma in Hospitality (Café Operations) is one of BITC’s flagship programs, tailored for school leavers eager to build a strong foundation in hospitality and café management. Not only does it equip learners with essential skills, but it also offers a 6-month industry attachment, ensuring real-world experience before stepping into their careers.

Interested in joining our next intake?
📞 Contact us today and turn your passion into a profession!

✉️ enquiry@bitc.edu.sg

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